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The Brew House Red Ale 15 Liter Kit
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Brewers can manipulate the beginning specific gravity of the Brew House kits by adding less water to the primary. The kits contain 15 liters of high-gravity wort brewed to an .o.g. between 1.070-1.080, depending on the style. When diluted with the full 8 liters of water, the wort's o.g. drops to 1.040-1.055. If you add only 4 liters of water, the o.g. will be 1.055-1.065 and the alcohol content of the finished product will go up 1-1.5%. Or you can add no water at all. Smaller additions of water would lead to the style changes listed below.
The kits come with either Coopers or Windsor dry yeast, depending upon style. Using liquid yeast can be an excellent way to bring Brew House kits even closer to intended styles. Listed below are recommended liquid yeast substitutes, should your brewers want to customize these kits even more...
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Style
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With 4 Liters Water
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With no Water Addition
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Liquid Yeast Substitution
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| Pale Ale |
English Old Ale |
American Barley Wine |
Wyeast 1056 American Ale |
| Pilsner |
Maibock (perhaps) |
Belgian Dubbel |
Wyeast 2278 Czech Pils |
| Cream Ale |
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Wyeast 2565 Kolsch |
| Premium American Lager |
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Wyeast 2112 California Lager |
| Mexican Cerveza |
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Wyeast 2112 California Lager |
| Munich Dark Lager |
Bock |
Doppelbock |
Wyeast 2308 Munich Lager |
| Stout |
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Wyeast 1084 Irish Ale |
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